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“Top Fine Dining Restaurant in Charleston SC Specializing in Seafood & Fresh Local Fish”

• STARTERS

AMEN STREET’S SHE CRAB SOUP
sherry    cup 4.95 bowl 6.95

FRIED GREEN TOMATOES
pimento cheese, hot ‘n’ sour okra    8.50

CRISPY JUMBO CALAMARINGS
corn, tomato, bacon, green onion, lemon aioli    8.95

BAKED BRIE
puff pastry, sweet onion-apple compote    10.95

CRAB CAKE
sweet onion remoulade, marinated tomatoes    11.95

FRIED OYSTERS
po’ boy dressings, dill tartar    8.50

MUSSELS
garlic, tomato, white wine, herbs, grilled baguette    9.95

AMEN STREET’S FAMOUS SHRIMP CORNDOGS
Carolina mustard, lemon pepper ketchup, napa slaw    10.95

•  SALADS

BERRIES mixed greens, seasonal berries, Charleston Bloomy-Rind Cheese,
spiced pecans, champagne vinaigrette    7.95

MIXED GREENS
julienne vegetables, spiced pecans, white balsamic vinaigrette    6.95

CAESAR
romaine hearts, shaved parmesan, white anchovy, Caesar dressing    7.95

MARINATED TOMATOES
herbs, hearts of palm, gorgonzola    8.95

ADD TO ANY
salad fried oysters or shrimp 4.00 grilled fresh fish 6.00 crab cake 6.50

•  RAW BAR (see today’s chef specials)

GULF OYSTERS
mignonette, horseradish, cocktail sauce    half dozen 7.95    dozen 14.95

UNIQUE OYSTERS (FRESH DAILY )
mignonette, horseradish, cocktail sauce    (See Specials)

LOCAL LITTLENECK CLAMS
mignonette, horseradish, cocktail sauce    half dozen 7.95     dozen 13.95

TUNA CARPACCIO
capers, shallots, fresh herb oil    11.95

HALF A POUND OF PEEL & EAT SHRIMP
cocktail sauce, lemons    10.75

SAMPLER
shrimp, mussels, oysters, clams    22.95

CHILLED MUSSLES
candied garlic vinaigrette    8.95

CRUDO PLATE
different seafood daily    (Market Price)

•  CHILLED SEAFOOD COCKTAILS

FLOUNDER CEVICHE
citrus, cilantro, corn tortillas    9.95

•  SANDWICHES

AMEN BURGER  lettuce, tomato, flat top potatoes
add cheddar, swiss or pimento cheese  8.95
.75  add Nueske’s applewood bacon    1.00

FRIED SHRIMP, OYSTER, OR FLOUNDER PO’ BOY
lettuce, tomato, dill tartar    9.95

FISH TACOS
napa slaw, cilantro vinaigrette, chili lime crêma    9.95

FRIED GREEN B.L.T.
garlic mayo, baguette    9.75

HOT SHRIMP AND CRAB
grilled tomato, Charleston Bloomy-Rind Cheese, lemon aioli, baguette     10.95

•  MEALS

FRIED SEAFOOD PLATTER   shrimp, oysters, flounder,
napa slaw, creamed corn, hushpuppies, tartar, cocktail
sauce 20.95 just shrimp 19.95   just oysters 19.95   just flounder 19.95

SHRIMP AND GRITS
green onions, roasted tomatoes, tasso ham    18.95

VEGETABLE PLATE
choose any four sides below    3.95

CAPPELLINI AND CLAMS
garlic, white wine, casino butter    17.95

FLASH IN THE PAN PIRLAU
shrimp, scallops, mussels, clams, lowcountry vegetable rice    23.95

CRAB CAKES
whipped potatoes, asparagus, sweet onion remoulade    22.95

LOBSTER AND SHRIMP RISOTTO
fresh herbs, parmesan cheese    23.95

PETITE FILET OF BEEF
whipped potatoes, wild mushrooms, garlic confit, green beans    24.95

•  SIDES  3.75

- POPCORN RICE  – HUSHPUPPIES  -  STIR FRY VEGETABLES -
- CREAMED CORN – WHITE CORN GRITS – ASPARAGUS -
- FLAT TOP POTATOES – GREEN BEANS -

ADD ANY SMALL SIZED SALAD TO YOUR MEAL FOR    3.95

•  DESSERTS

CREMÉ BRÛLÉE    fresh berries    6.95

FRESH BERRY BREAD PUDDING   crème anglaise    6.95

CHOCOLATE TERRINE    fresh berries, whipped cream    6.95

LEMON CREAM ROULADE   royal icing, blueberry compote    6.95

*A retail food establishment may cook ground beef to less than 155 degrees if ordered or requested by the purchaser or immediate consumer. The immediate consumer must be 18.