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Amen Street is proud to announce participation in acclaimed Charleston Restaurant Week, January 14th-22nd.
Take a cue from Abundant Seafood‘s Mark and Kerry Marhefka and join us during Restaurant Week for a three course meal you won’t forget.
Course One
Choice of:
She Crab Soup
or
Mixed Green Salad
Course Two
Choice of:
Shrimp and Grits
green onions, roasted tomatoes, tasso ham
or
Crab Cakes
whipped potatoes, asparagus, sweet ontion remoulade
or
Choice of any Fresh Fish of the Day and Preparation
(Herb Grilled, Blackened, Mongolian)
Course Three
Choice of:
Creme Brulee
or
Chocolate Terrine
You don’t want to miss this!
Cheers!
Tara
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